All Recipes
Every recipe on Breakfast for One, newest first. Scroll, discover, and find your next favorite breakfast.
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Air Fryer Quiche Toast
A quiche tastes better when the mix-ins are pre-cooked — the flavors have time to meld. Here’s how to get that same depth without actually cooking anything first. Dried minced onion is…
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Spam & Egg Musubi
Musubi is a Hawaiian comfort food, and it’s easy to see why. A slice of sweet-salty glazed Spam sits on a block of warm rice, all wrapped in nori for a briny,…
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One-Dish Corn Casserole
Corn casserole is one of the easiest holiday sides you can make, and this version even skips the mixing bowl. The butter melts right in the baking dish, everything else gets stirred…
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Quick-Pickled Jalapeños
Quick-pickled jalapeños bring brightness to rich, cheesy, or meaty dishes. No canning required, and about 10 minutes of work gets you a jar that goes with just about anything. They bring mild…
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Easy Deviled Eggs
Deviled eggs can be as simple or as elaborate as you like. The part that matters most is the eggs themselves: a clean peel and yolks cooked just right. Everything else is…
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Crispy Air Fryer Bacon
An air fryer is basically a small convection oven with a powerful fan, which makes it a great fit for bacon. The fast-moving hot air quickly dries the surface of each slice,…
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Sweet Potato Casserole with Oat Crumble
This casserole actually tastes like sweet potato, not sugar. Roasting brings out a deep, natural sweetness, so it only takes a little to bring it all together. Once roasted, the filling comes…
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Easy Cafe-Style Grilled Cheese
This is the grilled cheese you’d order at a weekend cafe, with the same effort as the classic and just a handful of ingredients. Brie melts into a creamy, slightly earthy base,…
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Quick-Pickled Red Onions
Small-batch quick pickling is one of those kitchen habits that pays off far more than the effort it takes. Ten minutes of work, and you’ve got a jar that carries you through…
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Easy Poached Eggs
The usual advice for poaching an egg, vinegar in the water, a whirlpool swirl, isn’t as foolproof as it sounds. Both lean heavily on how fresh your eggs are, and fresh eggs…
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Easy Chocolate Crepes
One look at these chocolate crepes and you’d assume they take real skill, but they’re just as easy as plain crepes. The cocoa powder blooms right in melted butter for deeper flavor,…
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Coconut Milk Chia Pudding
Chia pudding’s biggest hurdle is usually texture — without enough sugar or mix-ins to distract from it, that gel-like slime can turn people off. Coconut milk fixes this differently: it yields a…
